Do-It Yourself Lettuce Wraps

Ingredients

• 1 head soft-leafed lettuce, such as Bibb or butter (leaves separated, washed, and dried)
• 2 cups cooked chicken, shredded or diced
• 2 cups veggies, such as shredded cabbage, grated carrots, or leftover cooked green beans, or sliced radishes
• 1 cup whole fresh herb leaves: mint, cilantro, or basil, or a combination
• 1/3 cup roasted peanuts, coarsely chopped
• 2 tbsp soy sauce
• 2 tbsp fresh lime juice
• Optional: 1 tsp sugar or honey

Instructions

1. Arrange the lettuce, chicken, veggies, herbs, and peanuts in bowls or on plates.
2. Put the soy sauce, lime juice, and sugar in a bowl and stir well.
3. To assemble a roll, put a lettuce leaf on your plate and pile a small heap of ingredients across its middle, topping it with peanuts and a spoonful of sauce.
4. Fold the sides in and roll the leaf up around the filling, burrito-style. Fold the sides in and roll the leaf up around the filling, burrito-style. 

   This label is based on a wrap with low-sodium soy sauce, 1 tsp of honey and 1 cup of cooked veggies